Passion for food, wine and the better things in life defines our neighborhood trattoria. Chef/Proprietor Marco Frattaroli draws on his native Tuscany for inspiration. Combined with the bounty of Pacific Northwest ingredients we offer an authentic, soulful and acclaimed Italian dining experience.
I have done happy hour at this restaurant twice now and have been very please with my experiences. The staff are incredibly friendly and charming. They are very accomodating to picky eaters as I was dining with one both times. The food is delicious, their